Taste Sensation at Hentley’s Farm

Hentley Farm, Barossa Valley - Credit: Relais & Châteaux

Situated in the heart of Australia’s Barossa Valley

THE RESTAURANT

Located in the heart of the Barossa Valley, in elegantly restored stables was the location of our taste sensation at Hentley’s Farm. Stylish surroundings with solid stone walls provided an authentic backdrop for an exquisite gastronomic experience. 

We were rewarded from the moment we stepped inside with a chic atmosphere, greeted by the friendly staff who were exceptional in every aspect, from their execution of their service to their knowledge of the produce.

Hentley Farm, Barossa Valley - Credit: Relais & Châteaux

FEAST

Having heard of the many fabulous reviews, choosing the 7 course degustation option with matching wine ‘had’ to be our go to !  What better way than to spend the next four hours than savouring every moment of the experience. 

The taste, texture and aroma of each dish was paired perfectly with the recommended wines ensuring a taste sensation that was not only mouth wateringly good, but exceptionally well designed each dish a work of art. 

Hentley Farm, Barossa Valley - Credit: Relais & Châteaux

FILL YOUR GLASS

Specialising in premium quality single-estate and single-block wines solely from the vines gown on the Seppelsfield property.

Hentley Farm, Barossa Valley - Credit: Relais & Châteaux

GOOD TO KNOW – Covid Update

The Cellar Door is now open, and welcoming  guests back to Hentley Farm. Currently offering boutique wine tastings 7 days a week, with light food offerings Friday – Sunday.  The hiatus that Covid-19 provided, has enabled the Cellar Door and Restaurant team the opportunity to re-imagine what a memorable wine tasting and dining experience can look like at Hentley Farm. The dining experience will evolve as we make our way through the recovery period. It is envisaged that in a couple of months time our world-class dining experience will continue to be delivered in addition to the light food offering. 

Hentley Farm Restaurant - Credit :Relais & Châteaux

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